Yukon Wood-Fired Coffee

NO...We don't smoke the beans - so it's not smokey. Expect a cup with uncommon depth and richness.

Modern Machines use convection (hot air) stripping the bean of its natural flavour oils, they essentially dehydrated to speed things up...We use Conduction - The beans roast from the inside out - leaving a noticeable depth of flavour.

Aside from being a sustainable fuel source - Woodfire roasting is a return to coffee’s roots—a ritual that dates back centuries. The dancing flames and live smoke create complex, mesmerising flavours that mechanical roasting can’t replicate. It’s more than a technique; it’s a tribute to slower, more intentional craft. Sorry not sorry big coffee but we're taking the people back to the fire.

We work with producers out of Mexico, Brazil and Colombia, with fair and equitable relationships with reputable suppliers. we source 100% Arabica.

We roast weekly in small batches and ship within 1-3 business days to ensure peak freshness.

Free shipping with orders over $99 🚚

We ship with Canada Post Expedited and it is Carbon Neutral. Expect it in 5-8 days maximum